Ndikukhulupirira kuti anthu ambiri omwe amakonda kumwa adalawa kukoma kokoma kwa whisky.Tikamamwa kachasu, n’kofunika kwambiri kusankha galasi loyenera la vinyo kuti litithandize kulawa kukongola kwa vinyo.Ndiye mukudziwa momwe mungasankhire galasi la whisky?
Pali zinthu zitatu zazikulu posankha galasi la whisky:
1. Mphepete mwa galasi:Zimakhudzana ndi komwe lilime limagwirizana ndi vinyo, zomwe zidzakhudza chitukuko cha chidziwitso cha kukoma.
2. Cup mouth:ogawidwa mu mtundu wa chikho chowonjezera ndi mtundu wa chikho chotseguka.Mtundu wa chikho chobwezeretsa: Ndikosavuta kusonkhanitsa fungo la vinyo.Tsegulani chikho: kufooketsa mphamvu ya fungo, kosavuta kumva kusintha kosavuta kwa fungo.Mlomo ndi chinthu chofunika kwambiri kuganizira posankha galasi la vinyo.
3. Kukula kwapakati pamimba:zimagwirizana ndi malo okhudzana ndi vinyo ndi mpweya, ndipo zimatsimikizira kuchuluka kwa okosijeni wa vinyo.Kuchuluka kwa okosijeni kumachedwetsa, m'pamenenso kununkhiza kumachepa komanso kumva kukoma.
Pali mitundu isanu ndi umodzi ikuluikulu ya magalasi a whisky:
1.Makapu akale
Classic Glass ndi imodzi mwamagalasi avinyo omwe amalimbikitsidwa kwambiri masiku ano.Imatchedwanso "Tumbler Glass" chifukwa chofanana ndi tumbler.Pali mayina ena ambiri a makapu akale, monga Old Fashioned Glass ndi Rock Glass.
Galasi la vinyo ndi mbiya yozungulira, lalifupi, pansi pa chikhocho ndi chozungulira chozungulira, chomwe chingapangitse chikhocho kugwedezeka mosavuta, chikhoza kulola kuti kununkhira kwa kachasu kumasulidwe.
Amadziwika ndi pansi wandiweyani.Ndi chifukwa chakuti kachasu nthawi zonse amakhala pamiyala.Ma ayezi atatu kapena anayi akulendewera mmenemo, ndipo simungathe kuchita popanda makulidwe akutiakuti.Phokoso la madzi oundana omwe anali kugubuduza mmbuyo ndi kutsogolo pa galasi la galasilo linali lodabwitsa.
2. Galasi la Copita Nosing
Makapu a tulip ndi ang'ono, akatswiri, okhazikika, komanso olimba.Mphepoyi imapangidwa mwapadera kuti omwa azitha kununkhiza fungo lake popanda kupsa mtima chifukwa cha kuchuluka kwa mowa.Ubwino wake ndikuti fungo la condensation limakhala labwino, limatha kuwonetsa bwino fungo labwino la vinyo.
Oyenera: chakumwa choyera;Kachasu wa mowa wambiri, wolemera kwambiri.
3.ISO chikho
Chikho cha ISO, chomwe chimadziwika kuti International Standard Cup, ndi chikho champikisano chapadera pampikisano wa vinyo.Chikho cha ISO chili ndi malamulo okhwima pa kukula, kuphatikizapo kutalika kwa phazi la chikho 155mm, m'mimba mwake mwa gawo lalikulu la chikhomo 65mm, m'mimba mwake m'kamwa 46mm, kutsanulira vinyo mu gawo lalikulu kwambiri la mimba. mu kapu thupi, pafupifupi 50ml.
Chikho cha ISO chimakhala ndi fungo labwino la kusonkhanitsa, sichiwonetsa mawonekedwe aliwonse a vinyo, mawonekedwe oyambira a vinyo moyenera.
Oyenera: Whisky wolawa wakhungu.
4. Galasi Waukhondo
Chikho choyera chimapangidwa ngati spittoon antitraditional, chokhala ndi tsinde lathyathyathya, mimba yozungulira ndi kutsegula kwakukulu ndi mokokomeza m'mphepete mwake, zomwe zingachepetse kukondoweza kwa mowa wa whiskey ndikutulutsa fungo lamphamvu ndi lonyowa mu kapu.Ndiwoyenera makamaka kwa whiskey wosowa kapena wokalamba.
Kuphatikiza apo, chikho choyera chitha kugwiritsidwanso ntchito kumwa brandy, ramu, tequila ndi mizimu ina, ndi kapu yosunthika.
Oyenera: whisky wosowa kapena wokalamba, kachasu wa bourbon.
5. Galasi ya Highball kapena galasi la Collins
Magalasi a Highball kapena aku Korinto onse ali ndi mawonekedwe owongoka, koma pali kusiyana pang'ono mu mphamvu.Magalasi a Highball amanyamula ma ounces 8 mpaka 10 (1 ounce ndi pafupifupi 28.35 milliliters), magalasi aku Korinto nthawi zambiri amakhala ndi ma ola 12.
6. Galasi la Glencairn
Glancairn Scented Glass amakonda kwambiri okonda kachasu waku Scotch.Mimba yotambalala pang'ono yagalasi imatha kusunga kachasu wokwanira, kutsitsa fungo lake m'mimba, ndikutulutsa kukamwa kwa galasi.Ndizoyenera mitundu yonse ya kachasu kapena mizimu.
Oyenera: Katswiri wonunkhira komanso kachasu wa Scotch.
Kudziwa zambiri za makapu, ndikuyembekeza kuti mutha kusankha magalasi abwino a vinyo muzokoma za vinyo wotsatira, kuti mumvetse bwino kununkhira kwa whiskey.
Nthawi yotumiza: Feb-08-2023